Avocado Chocolate Honey and Chilli Mousse
Author: Gina @ The Passionate Pantry
Prep time:
Total time:
Serves: 500g
Ingredients
- 350g avocado flesh
- 50g Dutch cocoa powder
- 100g honey
- 1 ½ tsp sea salt flakes
- 1 tsp vanilla bean paste
- 1 tsp chilli flakes (I used medium)
- Extra sea salt flakes for serving if desired
Instructions
- Place all the ingredients into the TM bowl and blend 30 seconds / speed 4
- Scrape around bowl, and repeat 30 seconds / speed 5 to make it nice and smooth
- If portioning into small glasses sprinkle with a little sea salt flakes prior to serving
- Otherwise serve as desired
Recipe by The Passionate Pantry at https://www.thepassionatepantry.com.au/avocado-chocolate-honey-chilli-mousse/