RECIPE UPDATE: March 2017 On My Kitchen Rules this week two Lebanese girls made a cous cous salad using dried currants. However, both judges felt ...
Polenta and Thyme Savoury Biscuits
It’s always lovely to offer guests crackers that you have made yourself … and these ones are fabulous. Easy to make and adaptable to other flavours ...
Liver Cleansing Salad Dressing
Many years ago Bryan and I did an 8 week Liver Cleansing Diet ... the one made famous by Dr Sandra Cabot. It was quite a challenge to be honest, but ...
Broccolini, Pea and Feta Spelt Freeform Pie (with Olive Oil Pastry)
I love pies, but sometimes I just don’t want to have to wrestle with making a butter pastry that may or may not work for me at that very moment ...
Granola
There is nothing like making your own granola, and I absolutely it. This is a recipe I have adapted from Alyce Alexandra’s first book “Quick Fix in a ...
Jen’s Super Moist Carrot Cake (with option for cream cheese icing)
My very dear friend Jen developed this recipe when we were Thermomix consultants together. It is a fabulous recipe which I have altered slightly to ...
Chocolate Buttercake with Chocolate Cream Cheese Icing
I love it when I get asked a question that stumps me! This past weekend a dear friend txt’d me to get the chocolate version of my buttercake … I had ...
Za’atar Chickpea Crackers
These are very moorish! Delicious served as a snack on their own, or with dips and cheese. They are gluten free and vegan, and you can use any herb ...
Jamaican Ginger Spice Cake (Conventional method)
I love anything “gingery” … I can’t help it! Add to that molasses and in my view you have the makings of a delicious and wonderful baked cake or loaf. ...
Chocolate Fudge Cake with Chocolate Ganache and Glaze
When I first came to Perth (a long time ago), I worked for a few weeks at the newly opened Oriel Café in Subiaco … I can tell you that was quite an ...
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