I just love the way food not only nurtures us from the inside, but brings people together, and can educate us about other cultures and traditions from ...
Carrot and Herb Patties
I love veggie patties and also love fresh herbs, plenty of herbs! So this is a natural combination of "veggie + herbs" to create a light veggie ...
Macadamia Nut Cookies
Valentine's Day is fast approaching and I really wanted to get this recipe posted for those that may wish to try it for that celebration. This ...
Spelt Cinnamon Buns
This is such an old recipe and I am so glad to finally share it here. Over the past few years it has had many "faces" in my kitchen with me playing ...
Shortbread Pastry
Last week we were gifted a kilo of blackberries from a friend’s garden, so I made some jam specifically to finish off developing this recipe for a ...
Pizza Tray Bake
I usually make my pizza dough using sourdough starter, but I don’t always have starter ready to use, yet still wish to get a light and fluffy “pizza” ...
Gingerbread: Gluten Free (Version 2)
For those that follow me, you know that I posted this recipe late last week, but choose to remove it from the website Sunday after I had experienced ...
Lentil and Kale Salad with Dried Cherries and Feta
Kale is a polarising ingredient ... so many people hesitate using it because they feel it is tough or bitter, but I have come to realise it is mainly ...
Rosewater Scented Mini Pavlovas
Pavlovas are such an easy dessert to offer guests ... and with summer and the festive season fast approaching, this is the perfect time to play with ...
Lemon Curd Tart
Lemon Curd Tart has to be amongst the most favourite desserts of all time! I have a Lemon Baked Tart recipe on this website (see here), but I also ...
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