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"If you have a dream, you have a responsibility to yourself to make it come true; because if you don't, you're just a dreamer" Marco Pierre White

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You are here: Home / Archives for Recipes / Main Ingredients / Nuts / Seeds

Ricciarelli – Italian Almond Biscuits

18/01/2021 by Gina 4 Comments

Since I saw the lovely Silvia Collica make Ricciarelli recently (see here for the recipe and video) I have been playing around with the recipe for ...

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Filed Under: Baking, Biscuits / Crackers, Breakfast, Dairy Free, Dessert, Gluten Free, Main Ingredients, Meals and Courses, Nuts / Seeds, Recipes, Special Diets, Thermomix, Vegetarian

Hazelnut Chocolate Cookies

16/06/2020 by Gina 2 Comments

What do you do when all you can think of is your favourite chocolate Baci (see here)!!!!! So this recipe is inspired by those wonderful chocolates, ...

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Filed Under: Baking, Biscuits / Crackers, Chocolate, Dairy Free, Dessert, Eggs, Gluten Free, Main Ingredients, Meals and Courses, Nuts / Seeds, Recipes, Special Diets, Vegetarian

Poh’s Hazelnut and Chocolate Fudge Cookies (with nut free option)

31/03/2020 by Gina 1 Comment

I have long been an admirer of Poh Ling Yeow who was runner up in the first Australian Masterchef Series appearing on our TV screens in 2009, and ...

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Filed Under: Baking, Biscuits / Crackers, Chocolate, Dairy Free, Dessert, Eggs, Gluten Free, Main Ingredients, Meals and Courses, Nut Free, Nuts / Seeds, Recipes, Special Diets, Thermomix

Macadamia Nut Cookies

09/02/2020 by Gina 4 Comments

Valentine's Day is fast approaching and I really wanted to get this recipe posted for those that may wish to try it for that celebration. This ...

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Filed Under: Baking, Biscuits / Crackers, Dairy Free, Dessert, Gluten Free, Main Ingredients, Meals and Courses, Nuts / Seeds, Recipes, Special Diets, Thermomix

Ginger, Peanut and Chocolate Bites

25/09/2019 by Gina Leave a Comment

Whilst I do love chocolate bites, I would never choose to eat it during the day as I keep that as a special weekend "night time" treat.  So when ...

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Filed Under: Gluten Free, Main Ingredients, Meals and Courses, Nibbles, Nuts / Seeds, Recipes, Special Diets, Thermomix, Vegan, Vegetarian

Creamy Hemp Seed Dressing

14/04/2019 by Gina 1 Comment

I am so thrilled that Hemp Seeds can now be purchased legally for consumption in Australia.  They are a fabulous source of protein and omega fats, and ...

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Filed Under: Dairy Free, Gluten Free, Main Ingredients, Meals and Courses, Nut Free, Nuts / Seeds, Paleo, Raw, Recipes, Sauces / Condiments, Special Diets, Vegetarian

Persian Love Cake (GF)

19/12/2018 by Gina Leave a Comment

This recipe was first created by Gerard Yaxley of Qom Restaurant, Sunshine Coast, some years ago and was converted to the Thermomix by the Victorian ...

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Filed Under: Baking, Cakes, Dessert, Gluten Free, Main Ingredients, Meals and Courses, Nuts / Seeds, Recipes, Special Diets

Toasting Seeds

28/10/2018 by Gina Leave a Comment

Toasting seeds is a great way of bringing out their flavour so I generally use toasted seeds for both sweet and savoury dishes. In the fridge I ...

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Filed Under: Baking, Dairy Free, Gluten Free, Main Ingredients, Nut Free, Nuts / Seeds, Paleo, Recipes, Special Diets, Vegan, Vegetarian

Crunchy Seeded Snaps

27/09/2018 by Gina Leave a Comment

One of the wonders of travelling is that you can get to be so inspired by other "foodies"! Recently we were in Byron Bay and had the great fortune ...

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Filed Under: Baking, Biscuits / Crackers, Dairy Free, Gluten Free, Main Ingredients, Meals and Courses, Nibbles, Nut Free, Nuts / Seeds, Recipes, Special Diets, Thermomix, Vegetarian

Coconut Bread – gluten free and dairy free

23/06/2018 by Gina Leave a Comment

There is no greater motivation to develop a new recipe than being able to help a dear friend. Rachel is coeliac, and over many years her diet has ...

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Filed Under: Baking, Breads, Breakfast, Dairy Free, Eggs, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nuts / Seeds, Paleo, Recipes, Special Diets, Vegetarian

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About Gina

For as long as I can remember I have loved being around food, not just eating it but cooking with it too!

From the young age of eleven I had always dreamed of working somehow within the food industry, but as it turned out that wasn’t my calling ... Read More…

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