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Gwinganna’s Soul Loaf

18/12/2015 by Gina 1 Comment

Comments

  1. Juliet lambers says

    17/01/2018 at 6:32 am

    Good morning. My son requested me to make this loaf. It’s in the oven. You say it can be made with coconut flour and coconut but you hadn’t tried it. Have you now by any chance? What amount of flour and coconut would you use if you were making it with it? I’d like to try it but not sure. I like yiur cranberry date banana apple loaf very much.

    Kind regards
    Juliet

    Reply

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About Gina

For as long as I can remember I have loved being around food, not just eating it but cooking with it too!

From the young age of eleven I had always dreamed of working somehow within the food industry, but as it turned out that wasn’t my calling ... Read More…

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