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You are here: Home / Archives for Recipes / Main Ingredients / Eggs

Sarah’s Magic Bean Chocolate Cake

16/04/2016 by Gina 7 Comments

I am so inspired by people who are truly clever cooks, and Sarah Wong (known as “Clever Cook”) comes up with some amazing recipes. Her original recipe ...

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Filed Under: Baking, Cakes, Chocolate, Dessert, Eggs, Gluten Free, Main Ingredients, Meals and Courses, Nut Free, Recipes, Special Diets, Thermomix, Vegetarian

Lemon Curd (with dairy free option)

03/04/2016 by Gina 2 Comments

There is NOTHING like a great lemon curd ... I have tried many recipes, but Tenina's Citrus Curd ( see here ... but I am only using lemons) is the ...

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Filed Under: Dairy Free, Eggs, Fruit, Gluten Free, Main Ingredients, Meals and Courses, Nut Free, Recipes, Spreads / Dips, Vegetarian

Yotam Ottolenghi’s Cauliflower Cake

29/02/2016 by Gina 8 Comments

I am a huge fan of Yotam Ottolenghi … he is not only very easy on the eye (sorry ... but it's true!), he is an amazing chef and a great inspiration, ...

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Filed Under: Baking, Cakes, Dinner, Eggs, Lunch, Main Ingredients, Meals and Courses, Nut Free, Special Diets, Thermomix, Vegetables, Vegetarian

Chocolate and Coconut “Bounty” Cake with Coconut Buttercream

13/01/2016 by Gina 6 Comments

I have loved Bounty bars for as long as I can remember, BUT I haven’t had one in a very long time. This recipe was borne from my desire to have that ...

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Filed Under: Baking, Cakes, Chocolate, Dessert, Eggs, Icings, Main Ingredients, Meals and Courses, Nut Free, Recipes, Special Diets

Savoury Sourdough Baked Custard

19/10/2015 by Gina Leave a Comment

Start this recipe a day ahead ...  This recipe reminds me so much of one I used to make many years ago from a Women’s Weekly magazine.  So ...

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Filed Under: Breakfast, Dairy, Dinner, Eggs, Main Ingredients, Meals and Courses, Nut Free, Recipes, Special Diets, Vegetarian

Savoury Baked Egg Custard

18/10/2015 by Gina Leave a Comment

This is a great dish to make on a Sunday night, as leftovers can be eaten for brekkie or lunch over the next couple of days. Whilst I have used ham ...

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Filed Under: Dairy, Dinner, Eggs, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nut Free, Recipes, Special Diets, Vegetarian

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About Gina

For as long as I can remember I have loved being around food, not just eating it but cooking with it too!

From the young age of eleven I had always dreamed of working somehow within the food industry, but as it turned out that wasn’t my calling ... Read More…

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