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"If you have a dream, you have a responsibility to yourself to make it come true; because if you don't, you're just a dreamer" Marco Pierre White

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You are here: Home / Archives for Recipes / Meals and Courses / Salads

Potato Salad with Creamy Herb Dressing and Chorizo

21/07/2020 by Gina Leave a Comment

My family loves potatoes ... in any form!  And I have always loved a good potato salad that can be reinvented for another use if there are leftovers ...

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Filed Under: Dinner, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nut Free, Recipes, Salads, Special Diets, Vegetables, Vegetarian

French Carrot Salad

26/05/2020 by Gina Leave a Comment

I never knew there was a "thing" about a French Carrot Salad! I have followed David Lebovtiz for a long time (see here).  David is a US pastry ...

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Filed Under: Dairy Free, Dinner, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nut Free, Paleo, Raw, Recipes, Salads, Special Diets, Thermomix, Vegetables, Vegetarian

Lentil and Kale Salad with Dried Cherries and Feta

05/12/2019 by Gina Leave a Comment

Kale is a polarising ingredient ... so many people hesitate using it because they feel it is tough or bitter, but I have come to realise it is mainly ...

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Filed Under: Dinner, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nut Free, Raw, Recipes, Salads, Special Diets, Vegan, Vegetables, Vegetarian

Freekeh Salad … Middle Eastern Style

02/02/2018 by Gina Leave a Comment

Freekeh is viewed by some as the “new” grain on the block, but it is in fact an “ancient” grain and one that is increasing in popularity. It is nutty ...

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Filed Under: Dairy Free, Grains, Main Ingredients, Meals and Courses, Nut Free, Recipes, Salads, Special Diets, Thermomix, Vegan, Vegetarian

Kale Salad with Pomegranate Molasses Dressing

01/02/2018 by Gina Leave a Comment

I love kale ... but I know it is not something that appeals to everyone. Over the past year I have come to realise that many people do not know how ...

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Filed Under: Dairy Free, Gluten Free, Meals and Courses, Nut Free, Paleo, Raw, Recipes, Salads, Special Diets, Vegan, Vegetables, Vegetarian

Sundried Tomato, Capers and Black Olive Pasta

08/07/2016 by Gina Leave a Comment

Food memories are those that take you back to a special place at a special time ... for me Pasta Puttanesca is one such memory ... it takes me to ...

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Filed Under: Dinner, Lunch, Main Ingredients, Meals and Courses, Nut Free, Pasta, Recipes, Salads, Special Diets, Vegetarian

Cauliflower Cous Cous

28/01/2016 by Gina Leave a Comment

Cauliflower is one of my all time favourite veggies … not only because it tastes great, but it can be used in so many ways. Cauliflower cous cous ...

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Filed Under: Dairy Free, Dinner, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nut Free, Paleo, Recipes, Salads, Special Diets, Vegan, Vegetables, Vegetarian

Asian Noodle Salad

05/01/2016 by Gina Leave a Comment

When the days are hot and you really don’t want to spend too much time in the kitchen preparing the dinner meal, then this is the salad for you. It ...

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Filed Under: Dairy Free, Dinner, Gluten Free, Lunch, Main Ingredients, Meals and Courses, Nut Free, Raw, Recipes, Salads, Sauces / Condiments, Special Diets, Vegan, Vegetables, Vegetarian

Savoury Whole Wheat Cous Cous

24/11/2015 by Gina 4 Comments

RECIPE UPDATE:  March 2017 On My Kitchen Rules this week two Lebanese girls made a cous cous salad using dried currants.  However, both judges felt ...

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Filed Under: Dairy Free, Dinner, Grains, Lunch, Main Ingredients, Meals and Courses, Nut Free, Recipes, Salads, Special Diets, Vegetarian

Liver Cleansing Salad Dressing

18/11/2015 by Gina Leave a Comment

Many years ago Bryan and I did an 8 week Liver Cleansing Diet ... the one made famous by Dr Sandra Cabot. It was quite a challenge to be honest, ...

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Filed Under: Dairy Free, Gluten Free, Meals and Courses, Nut Free, Paleo, Recipes, Salads, Sauces / Condiments, Special Diets, Vegetarian

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About Gina

For as long as I can remember I have loved being around food, not just eating it but cooking with it too!

From the young age of eleven I had always dreamed of working somehow within the food industry, but as it turned out that wasn’t my calling ... Read More…

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