Freekeh is viewed by some as the “new” grain on the block, but it is in fact an “ancient” grain and one that is increasing in popularity. It is nutty ...
Kale Salad with Pomegranate Molasses Dressing
I love kale ... but I know it is not something that appeals to everyone. Over the past year I have come to realise that many people do not know how ...
Beetroot / or Coriander Chilli Paste
These two simple condiments have been on my radar for some time. Ever since I tasted the delicious dips offered to us by the delightful Shaheen ...
Avocado Chocolate Honey and Chilli Mousse
Avocado and chocolate mousse is popular as a dairy free and healthier option for a dessert, and this is the version that my family love … whew! You ...
Cocoa Meringues
Last year I had the good fortune of visiting Poh's gorgeous little cafe Jamface at the Adelaide Central Markets (see here). And I have a "thing" for ...
Peanut Honey and Chilli Bites
I not only have a sweet tooth, but I also have a savoury tooth! And when I say savoury I mean anything with spice (chilli)! Recently I was looking ...
Chocolate and Olive Oil Cookies (GF / DF / NF / sugar free / egg free option)
I was so inspired this week reading a post on the benefits of combining two of my great loves: dark chocolate and extra virgin olive oil (see ...
Carrot Miso Ginger Puree / Sauce / Dressing
I absolutely love miso! For me miso contains all the flavours that I love, especially sweet and salty (for more information on Miso see ...
Pulled Pork in a Crock Pot
This is the perfect weather for crock pot cooking! And whilst I am not a mad "pork" lover, I do love a good "pulled pork" dish. I have made this ...
Red Onion Pickles
When I see the words "low maintenance" in a recipe I am all ears ... or should I say "eyes"! As much as I love cooking, anything that is going to ...
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